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BC Brian Casey Sonoma County sommelier and wine host who talks with winemakers, growers and wine-business figures about the craft and commerce of wine.

“So in some ways, it's not that crazy of an idea. Like this is the blends that people were making in the field in California 100 years ago. Or I guess 130 years ago.”

The Wine Makers on Radio Misfits · Food & Beverage · October 2026

“So in some ways, it's not that crazy of an idea. Like this is the blends that people were making in the field in California 100 years ago. Or I guess 130 years ago.” — Brian Casey, The Wine Makers on Radio Misfits

Context

After teasing a winemaker for blending Zinfandel with Grenache, a wine that then made a 2026 list of top Zinfandels, the host points out that old California vineyards were planted as mixed field blends. The "new" idea is a traditional one.

Transcript

The Wine Makers on Radio Misfits Around 52:58 into the episode
Brian Casey

…out there. Yeah. I don't know the exact percentages of the vines. It's predominantly a Zinfandel Vineyard with 36 other identified varieties or something crazy. But the Grenache is notable for one thing. 130-year-old Grenache vines are freaking massive and stand out. Very easy to do. To the point

Sam Coturri

where they're able to harvest them separately and make the old vine Grenache.

Brian Casey

So in some ways, it's not that crazy of an idea. Like this is the blends that people were making in the field in California 100 years ago. Or I guess 130 years ago. So yeah, we're... That's

Speaker 3

a great red blend.

Danielle Langlois

Best $25 bottle of wine.

Speaker 3

One of the 30s.

Speaker names come from our own diarization. The position is estimated from where the line sits in the episode.

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